Here's hoping you're all enjoying the summer - or fall if you're in the southern hemisphere. I, for one, LOVE the warmer temperatures and you won't hear me complaining about being hot. Here's our menu for the week:
Monday
Marinated, grilled pork chops
Potato & carrot packets on grill (olive oil, salt, cracked pepper)
Strawberry cheesecake (low carb)
Tuesday
Roast beef, potatoes & carrots in crock-pot
Wednesday
Baked "fried" chicken
Mashed potatoes
Gluten-free snickerdoodles
Thursday
Tomato wild rice soup
Salads
Applesauce
Friday
Pizza & pop
Saturday
Burgers on grill
Chips & dip (cottage cheese)
Coleslaw
Potato salad
Sunday
On Your Own
Coleslaw
Potato salad
Sunday
On Your Own
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