Menu Plan Monday - February 4

Monday, February 04, 2013


I hope you're all having a wonderful week thus far. We are still using some of that meat we were so abundantly given. All praises to the God who knew we needed it (for my husband and children love meat). I have a few vegan/gluten-free options listed in my menu plan for the week, as I typically avoid meat and  stay as far away from gluten as I possibly can. Those items are noted with an *.

Monday

*Tossed Salads
Garlic Toast
*Banana Splits

Tuesday

Venison Backstraps in Gravy
Mashed Potatoes
*Green Beans

Wednesday

Fiesta Taco Casserole

Thursday

Zucchini Stuffed Chicken Breasts
*Baked Potatoes
*Tossed Salads
*Peaches

Friday

Pizza & Pop

Saturday

Burgers & Hot Dogs on the grill
Potato Salad

Sunday

On Your Own

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